Seasonal Breakfast Chef
Northern Sands Hotel – We are recruiting a Seasonal Breakfast Chef for our busy hotel in Dunnet.
The successful applicant will have previous experience in a similar position.
Key Responsibilities:
Preparing and cooking breakfast
Ensuring stock of breakfast items/ordering
Prep for lunchtime
Lunch service
Baking
Kitchen cleanliness
Qualifications
Food Hygiene Cert
Rate of Pay: Competitive, based on experience.
Terms & Conditions
Hours – Full Time 6am to 2pm April – October (will consider part-time 6am to 11am applications)
Rate of Pay – Competitive, based on experience
5 Working days over 7 days including weekends and holidays
Previous experience would be an advantage but training can be given.
If you require further information or would like to apply, email covering letter and CV to recruitment@northernsands.co.uk with the reference: NS15000 BC
Please note: the successful applicant must have their own transportation.